Month: November 2022
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Maine Takes the Lead on Food Sovereignty—But Can Florida Catch Up?
by Lana Chehabeddine November 2022 Maine has officially broken U.S. (food) history, by opening the doors for its consumers to embrace and implement the idea behind ‘the right to food’. You may be thinking, “but doesn’t this exist already”? The answer is not so black and white. Typically, state and local regulations prevent consumers from…